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Thursday, November 3, 2011 N/Warren Town and County News Page Seven
RIVA
Concluded from p.1
specific changes within the
city you would like to see
made? If so, what are they?
A. "No specific
changes. I would like to
see thoughtful and tasteful
commercial development
in the city."
Q. Have you been a can-
didate for either council or
mayor in the past and if so,
when and what position?
A. "Yes, City Council."
Q. Have you been active
in other community
projects and if so, what are
they?
A. "I participate in the
RuNorwalk. I have also
served on the Board of
Trustees for the Clive Li-
brary and the Board of the
Des Moines Woodwork-
ers."
Q. Do you have mem-
berships in professional,
civic, social, church orga-
nizations?
A. "CFA Society of
Iowa, Des Moines Wood-
workers Association."
Q. What are your hob-
bies and/or special inter-
ests?
A. "Golf, running,
woodworking and attend-
ing city council meetings."
I Deadline for ads, !
legals and stories
is Noon Friday!
SYLVESTER
Concluded from p.1
Committee.
Q. Do you have any
specific changes within the
city you would like to see
made? If so, what are they?
A. "My idea of a curfew
ordinance was met with
resistance by the current
council in spite of dozens
of supportive community
members. I would like to
see our police force in-
creased. Our population
has outgrown the number
of employed officers."
Q. Have you been a can-
didate for either council or
mayor in the past and if so,
when and what position?
A. "No."
Q. Have you been active
in other community
projects and if so, what are
they?
A. "Started the cam-
paign to pass a minor cur-
few ordinance."
Q. Do you have mem-
berships in professional,
civic, social, church orga-
nizations?
A. "Licensed to sell real
estate in Iowa."
Q. What are your hob-
bies and/or special inter-
ests?
A. "I enjoy going to my
kids' sporting events, read-
ing, working part-time
outside the home."
MAYOR'S MOMENT
Concluded from p.1
triotic citizens continue to step forward - they volun-
teer to train, sacrifice and perform under pressure when-
ever and wherever needed. As the General John Jumper,
Chief of Staff, Air Force stated a few years ago, "When
you look our young military men and women in the
eye, you like what is looking back at you!"
During WW II, I in 17 wore the uniform - today only
1 in 120 do which means that less than 1% of society in
today's world truly understand the commitment and
sacrifice it takes to serve. Because of this lack of mili-
tary experience, it permeates all of society, but'directly
impacts some of the congressional decisions that are
made towards the DoD.
So, in honor of Veterans Da3 please take the time to
thank those you know who have or are serving. I also
want to wish you all a Safe and Happy Thanksgiving
Holiday with family and friends. Remember, Thanks-
giving is a day we pause to give thanks for what we
have and Veterans Day is a day we give thanks to the
people who fought for the things we have.
WINE HARVEST
Concluded from p.1
with bidding for auction items closing at 8:30 p.m.
Sponsoring the event are Norwalk Area Chamber of
COmmerce, City of Norwalk, City State Bank and
McClure Engineering Company. A percentage of the
proceeds will go toward Norwalk High School Schol-
arships.
SUBSCRIBE TODAY!
Send $18 Check or money order
for a one year subscription to
PO Box 325, Norwalk, IA 50211
i
Cool Stored Grain Now
Greg Brenneman, ISU Extension Ag Engineering Spe-
cialist comments, "In just the past couple of weeks a lot
of corn and soybeans went into storage with tempera-
tures in the 70s and 80s. With grain this warm, mois-
ture migration within the grain mass and spoilage can
occur very quickly, even with fairly dry grain."
"With average daily temperatures now in the mid-
40s to low 50s, newly stored grain should be cooled
down as soon as possible," advises Brenneman. He con-
finued, "While stored grain should be cooled to 30-40
degrees for winter storage, the sooner we get grain tem-
peratures down, the better. Fans might need to be run
several times during the fall to get grain down to win-
tertime storage temperatures.
The time required to completely cool a bin of grain
depends on fan size. In general terms, a large drying
fan will take 10-20 hours to cool a bin of grain. How-
ever, a small aeration fan can take a week or more to
completely cool a full bin. In either case, it is best to
measure the temperature of the air coming out of the
grain to see if cooling is complete. It is also much better
to error on the side of running the fan too long rather
than turn it of too soon.
If grain is dried down to the proper moisture and
correctly cooled, it should store very well through the
winter. Even so, it is best to check stored grain at least
every two weeks during the winter and once a week in
warmer weather. To do a good job checking grain, in-
spect and probe the grain for crusting, damp grain and
warm spots. Also, run the fan for just a few minutes
and smell the exhaust air for any off odors."
For more details, Google "Managing Dry Grain in
Storage" AED-20 to order a copy from Midwest Plan
Service. Google "post-harvest grain handling M" to check
out more post-harvest grain information.
o
In the world of horses, a palomino is a light tan or golden
horse with an ivory or cream-colored mane and tale. A
sabino Is a roan or light red home with a white belly.
Norwalk Voting Precincts
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Precinct 1:
Vote at Norwalk Easter Library
1051 North Ave
Precinct 2:
Vote at Lakewood School
9210 Happy Hollow Dr
Precinct 3:
Vote at St Johns the Apostle Catholic Church
720.Orchard Hills Drive
CITY OF NORWALK
VOTING PRECINCTS